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Feed the Planet: Free Webinar, Feeding Health Care Workers, Help Save Restaurants & More

Feed the Planet: Free Webinar, Feeding Health Care Workers, Help Save Restaurants & More

A message from Worldchefs President:

During this time of challenge and difficulty caused by COVID-19, we want you to know that we are there with you and will continue to support you in any way possible. When the quarantine restrictions are over, it will be time once again to help those less fortunate and share our goodwill and consideration for others through a combination of passion, dedication and culinary skills.
 
As always, we will stand together and support each other. We will find a way to overcome the difficult times and despair caused by this pandemic. Together, let us do what we can, no matter how little or grand, to be that helping hand amidst this global crisis. Let us show compassion and consideration to our neighbors and in our local communities.
 
Families throughout the world will be seeking assistance and we will be there to support and offer our help because that is who we are and what we do. After all, we are a community of chefs, a global fraternity bonded by our profession in “the white jacket”.

In closing, I would like to personally thank you for everything you have done and will continue to do for Worldchefs, the chefs in your association, their families, and the people in your communities. Your time and contributions are always recognized, appreciated, and will be forever remembered.
 
May God bless you and your family. May you always believe in the “power of the white jacket”.
 
With Sincere Culinary Regards,
Thomas A. GuglerFEATURED
Sustainability Education for Culinary Professionals: Online Webinar – WorldchefsJoin our free webinar to bolster your resume and help build a more sustainable future, click here to read more.
Some Restaurants Are Channeling Their Hardships Into a Way to Feed Health Care Workers – EaterSending meals to hospitals allows restaurants to use supplies and give employees hours while feeding the people working around the clock to keep us healthy. read more >>How You Can Help Save Restaurants – James Beard FoundationWe must do everything we can, click here to read more.
NEWS + MORECoronavirus Guide for the F&B Industry
Click here to view here

Singapore’s Top Chefs Launch Video Campaign On Hand Hygiene
view here

FoodDrinkEurope Demands EU Action to Relieve Supply Chains
read more

A list of Relief Funds for Restaurants, Bars, and Food Service Workers
read more

Electrolux Joins Forces with the Red Cross to Support People in Need
read more
SEE US ON SOCIAL get involvedvisit our blog
#thisisworldchefs #feedtheplanet

Feed the Planet is an initiative to inspire sustainable food consumption among communities and culinary professionals. Founded by Worldchefs, it is run in partnership with Electrolux Food Foundation and AIESEC.
 
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